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Influence of cultivar and storage of chicory plants (Cichorium intybus L.) on polyphenol composition and antioxidative potential
antioxidants AOP DPPH leaves storage
2014/3/28
We determine the total polyphenol content (TPC) and antioxidative potential (AOP) in external and internal leaves of different cultivars of chicory, both before and after storage. We analysed the red ...