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Salt substitution is a promising but unproven intervention for stroke management
Salt substitution promising stroke management
2018/11/20
In this issue of the Journal, Pan et al. (1) report beneficial effects on recovery after stroke with 6 mo of the postacute use of a salt substitute. The trial switched regular salt (sodium chloride) f...
Dietary glycemic index, glycemic load, and refined carbohydrates are associated with risk of stroke: a prospective cohort study in urban Chinese women
dietary carbohydrates glycemic index glycemic load stroke prospective cohort
2018/12/18
Background: Epidemiologic evidence on dietary carbohydrates and stroke risk remains controversial. Very few prospective cohort studies have been conducted in Asian populations, who usually consume a h...