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Lactose Hydrolysis in Whole Milk Using Immobilized Kluyveromyces marxianus Cells
Yeast immobilization alginate gel lactose hydrolysis whole milk
2008/11/1
To overcome the problem of enzyme extraction and poor permeability of cell membrane to lactose, permeabilization of Kluyveromyces marxianus cells was carried. Permeabilized whole cells can also be adv...