搜索结果: 1-1 共查到“食品科学技术基础学科 oral cavity”相关记录1条 . 查询时间(0.109 秒)
Quercetin Glucosides are Hydrolyzed to Quercetin in Human Oral Cavity to Participate in Peroxidase-Dependent Scavenging of Hydrogen Peroxide
H2O2-scavenging oral cavity peroxidase in saliva
2009/6/18
It has been reported that consuming food which contains flavonols is related to the decrease in risks to arteriosclerosis and cancer. One objective of this study was to elucidate the metabolism of que...