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Determination of water-insoluble β-D-glucan in the whole-grain cereals and pseudocereals
β-glucan determination cereals pseudocereals functional foods
2014/3/4
Water-insoluble β-(1,3)-D-glucan (lichenan) was determined in 43 samples of various cereal (oats, barley, wheat, millet) and pseudocereal (buckwheat, amaranth) cultivars using a modified procedure wit...