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Water and nitrogen (N) management are key factors for sustainable pear production in many areas. Effects of integrated N fertilization and irrigation systems, rootstocks, and cultivars on pear (Pyrus ...
The objective of this research was to quantify the changes of nitrogen (N) and phosphorus (P) balances in Poland and Mississippi (MS), USA. Nutrient balances were calculated as difference between inpu...
Overuse of N in lettuce production can lead to environmental problems caused by leaching and the accumulation of harmful nitrates in edible tissues. This study investigated the effect of applied nitro...
Kanvinde and Sastry (Appl. and Environ. Microbiol. 56:2087-2092, 1990) had previously demonstrated that A. tumefaciens has all the physiological characters of a diazotroph. Genetic evidence indicates...
Quantitative trait locus (QTL) mapping can provide useful information for breeding programs, since it allows the estimation of genomic locations and genetic effects of chromosomal regions related to t...
In cereals, the main source of nitrogen for grains is nitrogen remobilized from vegetative parts shown to be depended on environmental and genotype factors. Field experiments were conducted to study t...
The growth and yield responses of three newly released cotton varieties to nitrogen fertilization were evaluated in a two-year (2006 -2007) field experiment at Gezira Research Station (GRS), Central S...
Effect of Nitrogen Fertilization on Rocket Plants Tolerance to Cadmium and Their Chemical Composition.
山东农业大学生物化学英文课件Section M- Nitrogen metabolism。
The impact of airborne nitrogen released from the burning of fossil fuels and widespread use of fertilizers in agriculture is much greater than previously recognized and even extends to remote alpine ...
Strawberry (Fragaria ananassa Duch.) plants cv. Selva was grown in soilless culture under greenhouse conditions to present the effects of application of supplementary calcium combined with nutrient so...
Effects of planting density on nitrogen fixation activity (acetylene reduction activity, ARA), yield and yield components of soybeans (Glycine max (L.) Merr.) were evaluated in the field experiment c...
Measurement of Ammonium Nitrogen Volatilization Retes from Rice Leaves during the Ripening Period.
Most legumes in natural conditions form a symbiosis with arbuscular mycorrhizal (AM) fungi. AM fungi in saline soils have been reported to improve salinity tolerance and growth in plants. In the pres...
Two-rowed low-protein barley Daikei HC-15, which is related to low-protein cultivar Karl, was studied to determine the changes in the percentage of nitrogen in the grain, leaf and stem during ripening...

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