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Sowing time is an important factor affecting crop yield and quality, especially in arid and semi-arid regions. The aim of this research was to investigate the effects of sowing time on the growth, yie...
The effects of three sowing times, from May 30 to July 20, on growth, dry matter production and seed production, were investigated in 1982 and 1983 using two soybean ecotypic cultivars, autumn and med...
The effects of different sowing and harvesting time on the seed dormancy-awakening were studied, using two-rowed barley, cv. Asahi 19, Seijyou 17 and Satsukinijyou. The experiment of sowing time was u...
To evaluate the response of sowing time on partitionings to leaf blade, ear and grain in spring wheat, the regression formulas for these partitionings against days after emergence and developmental in...
Basal dressing is generally considered important in the conventional cultivation of green soybean (edamame). In this experiment, we investigated the influence of the sowing time and nitrogen topdressi...
Basal dressing is generally considered important in the conventional cultivation of green soybean (edamame). In this experiment, we investigated the influence of the sowing time and nitrogen topdressi...
In this experiment, in order to harvest buckwheat (Fagopyrum esculentum Moench) early in summer and use the paddy field more intensively in the warm southwestern region of Japan, the effects of differ...
Seeds of Lathyrus latifolius L. ‘Pink Pearl’ were sown monthly between 10 January and 10 July and raised in a greenhouse maintained at 15-25 °C. Seedlings were planted on 20 August in a bed in a green...
This study was aimed to obtain stable and high flour quality wheat by planting earlier than usual by using several cultivars differing in winter habit. The protein content, maximum viscosity and flou...
We studied the effects of sowing time and temperature during the seed filling period on the yield and seed isoflavone content of two soybean varieties, Suzuyutaka containing an ordinary amount of iso...
Effects of sowing time and planting density on the protein content of the seeds collected from main stems and branches were investigated to establish the cultivation technique for improving the prot...
Field experiments were conducted to observe the effects of seeding rate, sowing time, and incorporation timing of Chinese milk vetch (CMV) on the growth and yield of summer buckwheat. First, CMV was...
Field experiments were carried out to study the effects of sowing times and nitrogen fertilizers on accumulation of protein, chlorophyll and relative water content in barley cultivars (Hordeum vulgare...
Disease infection in relation to sowing time of winter rye (Secale cereale) was studied in southern Finland in order to compare overwintering capacity of modern rye varieties and to give recommendatio...

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