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Development of prediction models for the quality of apples is useful in guiding fruit tree nutrition and in optimising fruit management. The interrelationships between the leaf nutrient contents and s...
This work was carried out to determine the relationship between seed coat color and seed quality in Crimson sweet watermelon. Seed lots (1, 2, 3, and 4) were prepared taking into consideration seed co...
Contents of polyphenolic antioxidants as total polyphenols (TP), free trans-resveratrol (R) and their antiradical activity (ARA) in grape skins and seeds of grape varieties and TP in grape musts origi...
Common Japanese eggplant varieties are non-parthenocarpic and need 4-CPA treatment to bear fruit in forcing culture. Performing this treatment is quite time consuming, and culturing parthenocarpic egg...
In this study, the behavior of certain macro- and micro-elements in the flavedo tissue of grapefruit were studied. The fruits were harvested in December and January and stored for 6 weeks at 4.5 C Si...
Relationship between weight of seeds and ploidy level of the seed-derived plantlets obtained from reciprocal crosses between diploid ‘Banpeiyu’ pummelo and two tetraploid varieties were examined to ef...
This study investigated morphological inflorescence characteristics associated with fruit size and concentrated ripening of strawberry fruit for labor-saving during harvesting and preparation of straw...
The experiments were conducted to determine the influence of fruit exposure to sun on fruit temperature, sorbitol content, and early watercore development in ‘Orinapples, using a simple measuring sy...
The relationship between the inflorescence structure and setting of decorative flowers was investigated in lacecap cultivars of Hydrangea macrophylla and H. serrata in order to elucidate the mechanism...
To clarify phylogenetic relationships among Capsicum annuum, C. chinense and C. frutescens and among accessions within each species, RAPD analysis was carried out for 87 accessions of these species in...
To determine the relationship between NIC (nitrate ion concentration in petiole juice) and fruit quality, sampling conditions of the petioles were investigated in ‘Kyoho’ grapes with a long-pruning sy...
In several satsuma mandarin (Citrus unshiu Marc.) cultivars, the parameters of productivity (flowering, fruiting, yield, etc.) of one year correlated negatively with those of the next year, while the ...
Total soluble solid contents in fruit (fruit TSS), and nitrogen (N) and potassium (K) contents in leaf and fruit of ‘Shimizu-hakuto’ peach were analyzed in 23 orchards located in the south part of Oka...
In the higher plants, S-adenosylmethionine (SAM) synthesized from methionine serves as a common substrate for the biosynthesis of ethylene and polyamine. To clarify the relationship of ethylene and po...
This study investigated the real-time diagnosis of potassium concentration in ‘Muscat of Alexandria’ grapes grown in a soilless culture system using perlite medium. Potassium concentration in the sque...

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