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Intestinal absorption of b-carotene ingested with a meal rich in sunflower oil or beef tallow: postprandial appearance in triacylglycerol-rich lipoproteins in women
b-carotene beef tallow bioavailability chylomicrons, fat intestinal absorption polyunsaturated fat postprandial, retinyl esters saturated fat sunflower oil triacylglycerolrich lipoproteins very-low-density lipoproteins VLDLs
2016/6/7
Background: Evidence indicates that different types of fat have
different effects on the postprandial plasma triacylglycerol
response. Therefore, the type of fat may influence the appearance
of b-c...