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Distribution of Serum Total Homocysteine and Its Association with Diabetes and Cardiovascular Risk Factors of the Insulin Resistance Syndrome in Mexican American Men: The Third National Health and Nutrition Examination Survey
Association Homocysteine
2008/4/23
Few data have been published on the association of variables of the insulin resistance syndrome and serum total homocysteine (tHcy), a putative risk factor for cardiovascular morbidity, in representat...
Effect of an increased intake of α-linolenic acid and group nutritional education on cardiovascular risk factors:the Mediterranean Alpha-linolenic Enriched Groningen Dietary Intervention (MARGARIN) study
α-Linolenic acid linoleic acid prevention ischemic heart disease nutritional education cardiovascular risk factors Netherlands MARGARIN study
2016/12/17
Background: The effect of long-term increased intakes of α-linolenic acid (ALA; 18:3n−3) on cardiovascular risk factors is unknown.Objectives: Our objectives were to assess the effect ...
Changes in plasma lipids and other cardiovascular risk factors during 3 energy-restricted diets differing in total fat and fatty acid composition
Weight loss lipids energy-restricted diet, fatty acids diet composition energy restriction very-low-fat diet, cardiovascular risk factors humans
2016/6/3
Background: The well-established relation between changes in
dietary fatty acids and plasma lipids has been determined in
energy-balance states. Whether this relation is altered in states of
energy...