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Hyperspectral remote sensing is a completely non-invasive technology for measurement of cultural relics, and has been successfully applied in identification and analysis of pigments of Chinese histori...
The antibacterial characteristics of orange pigment, which is one of the Monascus pigments, against Escherichia coli were investigated. Orange pigment exhibited strong antibacterial activity against E...
Stark spectra for nonoriented molecules with typical broad inhomogeneous line widths are obtained by applying an ac electric field and detecting the change in absorbance at the second harmonic of the ...
PROSPECT, a widely-used leaf directional-hemispherical reflectance and transmittance model, currently treats the behaviour of chlorophylls a, b, carotenoids, and anthocyanins uniformly, leading to er...
The paper deals with the health condition of sample trees of Norway spruce (Picea abies [L.] Karst.) on the basis of the distribution and quantity of chlorophyll a + b and carotenoids with respect to ...
Cyanobacterial blooms are currently one of the most important issues faced by environmental agencies, water authorities and public health organizations. Remote sensing provides an advanced approach to...
Nuisance blue-green algal blooms contribute to aesthetic degradation of water resources and produce toxins that can have serious adverse human health effects. Current field-based methods for detecting...
The objective of this investigation was to evaluate the possibility of substituting Amaranthus pigments for nitrates in the of manufacture pork sausage. Five treatments of pork sausages (5% fat) with ...
Irrigation with high salinity water influences plant growth, production of photosynthetic pigments and total phenols, leading to reduction in crop yield and quality. The objective of this study was to...
The color shift of the Maya Blue(MB) inorganic-organic pigment,obserbed upon moderate heating,reflects fundamental guest-host interactions leading to the unusual stability of Maya Blue.
This review surveys the literature dealing with the structure of pigments produced by fungi of the phylum Basidiomycota and also covers their significant colourless precursors that are arranged accord...
The effects of monosulfuron on growth and photosynthetic pigments of the nitrogen-fixing cyanobacterium Anabaena flos-aquae grown exposed to 2000-, 3000-, and 4000-lux light intensity were studied. Ex...
The relation between flower color and anthocyanin composition of the perianth was investigated for 15 orange-red Alstroemeria cultivars that were newly bred in Japan. Their characteristic orange-red c...
The controversial topic of synthetic dyes in food has been discussed for many years. The scrutiny and negative assessment of synthetic food dyes by the modern consumer have raised a strong interest in...
Solid-state fermentation was carried out using jackfruit seed powder as substrate for the production of pigments using a fungal culture of Monascus purpureus. Due to the buffering nature of jackfruit ...

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