搜索结果: 1-15 共查到“b-Carotene”相关记录41条 . 查询时间(0.074 秒)
Beta-carotene supplementation positively affects selected blood metabolites across time around the onset of puberty in goats
reproduction nutritional supplementation focus feeding glucose cholesterol pubertal activation
2017/2/21
The possible effect of beta-carotene supplementation upon peripubertal changes in serum concentrations across time for total protein (TP), urea (UR), cholesterol (CHOL), and glucose (GLU) around puber...
Maternal serum retinol and β-carotene concentrations and neonatal bone mineralization: results from the Southampton Women’s Survey cohort
bone development epidemiology pregnancy vitamin A, retinol β-carotene
2018/12/14
Background: Studies in older adults and animals have suggested contrasting relations between bone health and different vitamin A compounds. To our knowledge, the associations between maternal vitamin ...
Maternal serum retinol and β-carotene concentrations and neonatal bone mineralization: results from the Southampton Women’s Survey cohort
bone development epidemiology pregnancy vitamin A retinol β-carotene
2018/12/18
Background: Studies in older adults and animals have suggested contrasting relations between bone health and different vitamin A compounds. To our knowledge, the associations between maternal vitamin ...
Biofortified β-carotene rice improves vitamin A intake and reduces the prevalence of inadequacy among women and young children in a simulated analysis in Bangladesh, Indonesia, and the Philippines
rice biofortification β-carotene vitamin A simulation dietary intake Bangladesh Indonesia Philippines Asia
2018/12/14
Background: Vitamin A deficiency continues to be a major public health problem affecting developing countries where people eat mostly rice as a staple food. In Asia, rice provides up to 80% of the tot...
HIV and other predictors of serum β-carotene and retinol in pregnancy: a cross-sectional study in Zimbabwe
Vitamin A retinol reproduction
2016/6/13
Vitamin A status during pregnancy is important to
maternal and infant health.
Bioefficacy of β-carotene dissolved in oil studied in children in Indonesia
Bioavailability conversion retinol
2016/6/13
More information on the bioefficacy of carotenoids
in foods ingested by humans is needed.
Bioavailability of lutein from vegetables is 5 times higher than that of β-carotene
antioxidants low-density-lipoprotein oxidation humans
2016/6/1
To gain more insight into the relation between
vegetable consumption and the risk of chronic diseases, it is
important to determine the bioavailability of carotenoids from
vegetables and the effect...
The conflicting evidence of the relation
between b-carotene and lung cancer in humans serves as a
poignant case study with respect to what types of evidence are
sufficient to support or change a nu...
Alcohol, vitamin A, and β-carotene: adverse interactions, including hepatotoxicity and carcinogenicity
Ethanol alcohol retinol
2016/5/31
Isozymes of alcohol and other dehydrogenases
convert ethanol and retinol to their corresponding aldehydes in vitro.
In addition, new pathways of retinol metabolism have been described
in hepatic mi...
Breast milk immune factors in Bangladeshi women supplemented postpartum with retinol or β-carotene
Vitamin A supplementation b-carotene breast milk
2016/5/31
Vitamin A supplementation of mothers postpartum
may improve infant health, not only by increasing vitamin A
delivery to the infant through breast milk but also by increasing
delivery of milk immune...
Effect of iron-, iodine-, and β-carotene–fortified biscuits on the micronutrient status of primary school children: a randomized controlled trial
Vitamin A b-carotene iron
2016/5/30
Deficiencies of iron, iodine, and vitamin A are
prevalent worldwide and can affect the mental development and
learning ability of schoolchildren.
Provitamin A–biofortified maize increases serum β-carotene, but not retinol, in marginally nourished children: a cluster-randomized trial in rural Zambia
beta-carotene biofortification deficiency vitamin A serum retinol provitamin A Zambia
2018/12/3
Background: Vitamin A deficiency remains a nutritional concern in sub-Saharan Africa. Conventionally bred maize hybrids with high provitamin A carotenoid concentrations may have the potential to impro...
Blanching and Drying Behavior of Dioscorea schimperiana and Impact on Cellular Exchanges and on Calcium, Ascorbic Acid and β-carotene Contents
Blanching and Drying Behavior Dioscorea schimperiana
2016/6/1
The influence of blanching parameters (time and temperature), variety and yam thickness on cellular exchanges and on calcium, ascorbic acid and β-carotene contents during blanching and/or subsequent d...
Optimization of Processing Parameters for Clarification of Blended Carrot-orange Juice and Improvement of its Carotene Content
Blended carrot-orange juice carotene content enzyme clarification
2010/9/30
The aim of this work was to optimize the processing parameters for the clarification of blended
carrot-orange juice using Response Surface Methodology (RSM) and to improve the carotene content. The b...
Effects of Small and Large Molecule Emulsifiers on the Characteristics of β-Carotene Nanoemulsions Prepared by High Pressure Homogenization
nanoemulsion emulsifiers β-carotene
2010/2/1
Oil-in-water (O/W) nanoemulsion allows the preparation of lipophilic nutrients such as carotenoids in liquid form, which may improve their bioavailability and broaden applications. In the present stud...