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Concomitant supplemental vitamin A enhances the response to weekly supplemental iron and folic acid in anemic teenagers in urban Bangladesh
Retinol vitamin A iron
2016/6/14
Iron deficiency is the most common micronutrient
deficiency and affects > 2 billion persons worldwide, leading to
anemia in >40% of women of reproductive age in the developing
world.
Whole-body and adipose tissue glucose metabolism in response to short-term fasting in lean and obese women
Abdominal obesity glucose uptake leptin
2016/6/12
Alterations in glucose metabolism during early
fasting may be an important trigger of the hormonal and metabolic
responses to fasting.
HDL-subpopulation patterns in response to reductions in dietary total and saturated fat intakes in healthy subjects
Nutrition diet lipoproteins
2016/6/2
Little information is available about HDL subpopulations
during dietary changes.
Effect of dietary supplementation with black currant seed oil on the immune response of healthy elderly subjects
aging prostaglandins eicosanoids
2016/6/1
We have shown that the age-associated increase
in prostaglandin E2 production contributes to the decline in
T cell–mediated function with age. Black currant seed oil
(BCSO), rich in both g-linoleni...
Postprandial response of activated factor VII in elderly women depends on the R353Q polymorphism
Coagulation diet genetics
2016/6/1
Activated factor VII (FVIIa) is a very potent coagulant
and may be a key determinant of the outcome of a cardiovascular
event. The main determinants of FVIIa are the R353Q
polymorphism and dietary ...
Response of vitamin K status to different intakes and sources of phylloquinone-rich foods: comparison of younger and older adults
urinary g-carboxyglutamic acid phylloquinone bioavailability
2016/6/1
Phylloquinone, found in dark-green vegetables
and certain plant oils, is the primary dietary source of the fatsoluble
vitamin K. Limited data suggest that the relative
bioavailability of phylloquin...
Heart rate variability and fatty acid content of blood cell membranes: a dose-response study with n−3 fatty acids
sudden cardiac death cardiac arrest ventricular arrhythmias
2016/6/1
Dietary intake of long-chain n23 polyunsaturated
fatty acids (PUFA) may protect against sudden cardiac
death, an event that may be predicted by measurement of heart
rate variability (HRV).
Restricting access to palatable foods affects children's behavioral response, food selection, and intake
Palatable food food selection behavioral response
2016/5/31
Restricting children’s access to palatable foods
may appeal to parents as a straightforward means of promoting
moderate intakes of foods high in fat and sugar; however,
restricting access to palata...
Rapidly available glucose in foods: an in vitro measurement that reflects the glycemic response
Carbohydrate classification glycemic index SAG
2016/5/30
A chemically based classification of dietary carbohydrates
that takes into account the likely site, rate, and extent
of digestion is presented. The classification divides dietary carbohydrates
into...
Acute effects of quercetin-3-O-glucoside on endothelial function and blood pressure: a randomized dose-response study
blood pressure cardiovascular disease endothelial function nitric oxide quercetin
2018/12/3
Background: Epidemiologic studies have suggested that a flavonoid-rich diet can reduce the risk of developing cardiovascular disease. Certain flavonoids, in particular quercetin, have been shown to am...
Similar Hemoglobin Mass Response in Hypobaric and Normobaric Hypoxia in Athletes
ALTITUDE TRAINING LIVE HIGH-TRAIN LOW SIMULATED ALTITUDE PERFORMANCE ENDURANCE ATHLETES INDIVIDUAL RESPONSE
2017/4/13
Purpose: To compare hemoglobin mass (Hbmass) changes during an 18-d live high–train low (LHTL) altitude training camp in normobaric hypoxia (NH) and hypobaric hypoxia (HH).
Methods: Twenty-eight well...
Low-Active Male Adolescents: A Dose Response to High-Intensity Interval Training
YOUTH HEALTH PHYSICAL ACTIVITY FITNESS
2017/4/13
Purpose: High-intensity interval training (HIIT) is a potential alternative to traditionally recommended steady state exercise for providing health benefits in adolescents, yet its dose–response relat...
The Mechanoreflex and Hemodynamic Response to Passive Leg Movement in Heart Failure
BLOOD FLOW MECHANORECEPTORS PASSIVE LEG MOVEMENT MUSCLE AFFERENTS
2017/4/13
Background: Sensitization of mechanosensitive afferents, which contribute to the exercise pressor reflex, has been recognized as a characteristic of patients with heart failure (HF); however, the hemo...
Myokine Expression in Muscle and Myotubes in Response to Exercise Stimulation
MYOSTATIN CYTOKINE INTERLEUKIN MYOBLAST ENDURANCE
2017/4/13
Purpose: Myokines have been shown to affect muscle physiology and exert systemic effects. We endeavored to investigate a panel of myokine mRNA expression after a single exercise bout (studies 1 and 2)...
A Comparison between Alpine Skiing, Cross-Country Skiing and Indoor Cycling on Cardiorespiratory and Metabolic Response
Borg blood lactate cross-country skiing cycling energy expenditure fitness level oxygen uptake gender
2016/3/11
Since physical inactivity especially prevails during winter months, we set out to identify outdoor alternatives to indoor cycling (IC) by comparing the metabolic and cardiorespiratory responses during...