搜索结果: 136-150 共查到“预防医学与卫生学 nutrition”相关记录150条 . 查询时间(0.075 秒)
Nutrition in pregnancy: mineral and vitamin supplements
Nutrition vitamins trace elements minerals, pregnancy requirements
2016/6/7
Pregnancy is associated with physiologic
changes that result in increased plasma volume and red blood
cells and decreased concentrations of circulating nutrient-binding
proteins and micronutrients....
Virtual seminars for disseminating medical nutrition education curriculum ideas
Nutrition education family medicine nutrition curriculum CD-ROM World Wide Web medical educators, virtual seminars
2016/6/7
There is a need and a desire for educators working
toward implementation of nutrition in medical schools and residency
programs to share ideas and materials. The World Wide Web
enables computer-med...
Association between glycated hemoglobin and diet and other lifestyle factors in a nondiabetic population: cross-sectional evaluation of data from the Potsdam cohort of the European Prospective Investigation into Cancer and Nutrition Study
Hb A1c glycated hemoglobin diet
2016/6/7
Background: Glycation reactions of proteins and other compounds,
depending on blood glucose concentrations, have a
detrimental effect on health.
Objective: The association of diet and other lifesty...
Physician-nutrition-specialist track: if we build it, will they come?
Medical nutrition education physician nutrition specialist certification Intersociety Professional Nutrition Education Consortium
2016/6/7
The Intersociety Professional Nutrition
Education Consortium (IPNEC) has made substantial progress in
its first 2 y. With support from 9 participating nutrition societies
and certification organiza...
Introducing cancer nutrition to medical students: effectiveness of computer-based instruction
Computer-based instruction cancer prevention, instructional effectiveness nutrition education
2016/6/3
Background: Computer-based instruction has been introduced
at the University of North Carolina at Chapel Hill to augment its
nutrition course for first-year medical students. Seven program
modules ...
Altered diurnal regulation of blood ionized calcium and serum parathyroid hormone concentrations during parenteral nutrition
Parathyroid hormone total parenteral nutrition, TPN metabolic bone disease hyperparathyroidism diurnal variation adults bone biopsy blood ionized calcium
2016/6/3
Background: Little is known about parathyroid gland function
in patients receiving total parenteral nutrition (TPN).
Objective: Our objective was to determine whether parathyroid
gland function is ...
Dietary supplements and The American Journal of Clinical Nutrition
Clinical Nutrition Dietary supplements
2016/6/3
What to do about manuscripts that deal with dietary supplements?
Are studies on herbs and other botanicals eligible for
inclusion in a journal that focuses on clinical nutrition? First, here
are so...
The revolution in microanalytic chemistry: a macro-opportunity for clinical nutrition
macro-opportunity clinical nutrition
2016/6/3
For many decades, clinical scientists have used special biochemical
markers that reflect disease states and their reversal.
Increasingly, scientists have searched for similar markers that
are predi...
Essential fatty acids in infant nutrition: lessons and limitations from animal studies in relation to studies on infant fatty acid requirements1
Essential fatty acids n26 fatty acids n23 fatty acids arachidonic acid docosahexaenoic acid a-linolenic acid,
2016/6/3
Animal studies have been of pivotal importance
in advancing knowledge of the metabolism and roles of
n26 and n23 fatty acids and the effects of specific dietary
intakes on membrane composition and ...
Behavioral methods used in the study of long-chain polyunsaturated fatty acid nutrition in primate infants1
Infant behavior sensory function essential fatty acids docosahexaenoic acid
2016/6/3
Domains of behavior may be broadly categorized
as sensory, motor, motivational and arousal, cognitive, and
social. Differences in these domains occur because of changes
in brain structure and funct...
Placental delivery of arachidonic and docosahexaenoic acids: implications for the lipid nutrition of preterm infants
Arachidonic acid premature infants docosahexaenoic acid enteral nutrition parenteral nutrition
2016/6/3
Arachidonic (AA) and docosahexaenoic (DHA)
acids are major components of cell membranes and are of special
importance to the brain and blood vessels. In utero, the
placenta selectively and substant...
What foods do people habitually eat? A dilemma for nutrition, an enigma for psychology
nutrition psychology
2016/6/3
If humans represent the most intelligent form of life on this
planet, why is it that they find it so difficult to make the apparently
small adjustments in daily behavior that we calculate
would hal...
The nutrition transition in South Korea1
Nutrition transition South Korea economic growth diet National Nutrition Survey anthropometry causes of death fat intake obesity
2016/6/3
Background: An accelerating shift from infectious to noncommunicable
diseases and concurrent shifts in diet, activity, and
body composition are universal trends but are especially apparent
in middl...
Education of Rural Community Pharmacists to Provide Nutrition Information
Education Rural Community Pharmacists Provide Nutrition Information
2016/3/10
Community pharmacists are a source of nutrition information to their customers. Two hundred seventy-two pharmacists with mailing addresses in rural communities of Washington State were surveyed regard...
Colleges of pharmacy in the United States were surveyed to determine the status of nutrition education; 54 colleges responded. Entry-level programs required a median of 12 to 15 contact hours of nutri...