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Revealing organic carbon sources fueling a coral reef food web in the Gulf of Mexico using stable isotopes and fatty acids
Revealing organic carbon sources coral reef food web Gulf of Mexico stable isotopes fatty acids
2014/4/2
Carbon and nitrogen stable isotopes and fatty acids (FAs) revealed primary producer organic carbon sources that fuel a coral reef food web with river influence. A stable isotope mixing model was used ...
Common carp (Cyprinus caprio) and European catfish (Sillurus glanis) from the Danube River as sources of fat soluble vitamins and fatty acids
RDI atherogenicity index (IA) thrombogenicity index (IT) HPLC GC-MS human health
2014/3/28
The total content of fat soluble vitamins and their percentages in the recommended daily intake for humans per 100 g portion, fatty acids composition, the atherogenic (IA) and thrombogenicity (IT) ind...
Cyanobacteria as a carbon source for zooplankton in eutrophic Lake Taihu, China, measured by 13C labeling and fatty acid biomarkers
Cyanobacteria carbon source zooplankton eutrophic Lake Taihu China measured by 13C labeling fatty acid biomarkers
2014/4/4
Using a combined stable-isotope and fatty-acid approach, we examined carbon-transfer routes from the cyanobacterium Microcystis to zooplankton in eutrophic Lake Taihu, China. Microcystis is generally ...
Cyanobacteria as a carbon source for zooplankton in eutrophic Lake Taihu, China, measured by13 C labeling and fatty acid biomarkers
Cyanobacteria carbon source for zooplankton eutrophic Lake Taihu, China, measured 13 C labeling fatty acid biomarkers
2014/4/3
Using a combined stable-isotope and fatty-acid approach, we examined carbon-transfer routes from thecyanobacteriumMicrocystisto zooplankton in eutrophic Lake Taihu, China.Microcystisis generally consi...
Heterotrophic and autotrophic assimilation of fatty acids by two scleractinian corals, Montastraea faveolataandPorites astreoides
Heterotrophic autotrophic assimilation fatty acids two scleractinian corals Montastraea faveolata Porites astreoides
2014/4/8
We determined the source of fatty acids in scleractinian corals by separately measuring and comparing thed13C values of fatty acids in zooxanthellae and coral hosts from two scleractinian coral specie...
Carbon isotope composition of fatty acids and sterols in the scleractinian coral Turbinaria reniformis: Effect of light and feeding
Carbon isotope composition fatty acids sterols the scleractinian coral Turbinaria reniformis: Effect of light and feeding
2014/4/17
The effect of auto- and heterotrophy on the carbon isotope composition (d13C) of fatty acids (FA) and sterols was studied in the scleractinian coralTurbinaria reniformis. Colonies were maintained in a...
Autochthonous and allochthonous contributions to mesozooplankton diet in a tidal river and estuary: Integrating carbon isotope and fatty acid constraints
Autochthonous allochthonous contributions
2014/4/17
We examined the carbon sources used by bacteria and mesozooplankton in the Scheldt River and estuary
(Belgium, The Netherlands) using a combined stable isotope and fatty acid composition approach. Wa...
Effect of light and feeding on the fatty acid and sterol composition of zooxanthellae and host tissue isolated from the scleractinian coral Turbinaria reniformis
Effect of light and feeding on the fatty acid sterol composition of zooxanthellae host tissue isolated scleractinian coral Turbinaria reniformis
2014/4/21
The fatty acid and sterol compositions of zooxanthellae and animal fractions of the scleractinian coral Turbinaria reniformis were investigated under different light and feeding conditions, to study t...
D/H ratios of fatty acids from marine particulate organic matter in the California Borderland Basins
fatty acid particulate organic matte California Borderland Basins
2014/4/8
We report the molecular and hydrogen–isotopic compositions of fatty acids extracted from suspended particulate
organic matter (POM) and surface sediments at three stations off the southern Cali...
Confirmation of a new food chain utilizing geothermal energy: Unusual fatty acids of a deep-sea bivalve, Calyptogena phaseoliformis
chain utilizing geothermal energy a deep-sea bivalve
2014/4/22
Neutral and polar lipids of the cold-seep clam Calyptogena phaseoliformis were determined to assess the trophic
relationship at hydrothermal vents. The clam obtained many of its lipids from the chemo...
Is w6 docosapentaenoic acid an essential fatty acid during early ontogeny in marine fauna?
w6 docosapentaenoic acid essential fatty acid during early ontogeny marine fauna
2014/4/22
A thraustochytrid marine protist (Schizochytrium sp.) was fed to rotifers (Branchionus plicatilis), which in turn, were fed to cod larvae (Gadus morhua). Samples of larvae 1 and 11 d after hatch, the ...
Protozoans as a food source for Antarctic krill, Euphausia superba: Complementary insights from stomach content, fatty acids, and stable isotopes
Protozoans a food source Antarctic krill Euphausia superba Complementary insights stomach content fatty acids stable isotopes
2014/5/5
We studied the diet of Antarctic krill, Euphausia superba, at five stations across the southwest Atlantic sector in summer 2003 by analyzing stomach content, fatty acids, and stable isotopes on the sa...
We conducted a series of experiments feeding Daphnia pulex nine different phytoplankton monocultures with widely varying fatty acid composition and nutritional values to test the extent to which Daphn...
Phytoplankton essential fatty acid and phosphorus content constraints on Daphnia somatic growth and reproduction
Phytoplankton essential fatty acid phosphorus content constraints Daphnia somatic growth reproduction
2014/5/5
We performed 12 experiments where the herbivorous zooplankter Daphnia pulex was fed three different phytoplankton food types (cyanophytes, chlorophytes, or cryptophytes) at two phosphorus (P) deficien...
Diatom fatty acid biomarkers indicate recent growth rates in Antarctic krill
Diatom fatty acid biomarkers indicate growth rates Antarctic krill
2014/5/9
We investigated the relationship between nutritional condition (levels of specific fatty acids) and growth increment (percentage growth per intermoult period, percentage IMP-1) for Antarctic krill (Eu...