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Whey protein lowers blood pressure and improves endothelial function and lipid biomarkers in adults with prehypertension and mild hypertension: results from the chronic Whey2Go randomized controlled trial
blood pressure cardiometabolic health milk protein vascular function dairy whey, caseinate angiotensin-converting enzyme inhibition
2018/12/19
Background: Cardiovascular diseases (CVDs) are the greatest cause of death globally, and their reduction is a key public-health target. High blood pressure (BP) affects 1 in 3 people in the United Kin...
Small-quantity, lipid-based nutrient supplements provided to women during pregnancy and 6 mo postpartum and to their infants from 6 mo of age increase the mean attained length of 18-mo-old children in semi-urban Ghana: a randomized controlled trial
lipid-based nutrient supplements child growth home fortification multiple micronutrients supplementation
2018/12/14
Background: Childhood stunting usually begins in utero and continues after birth; therefore, its reduction must involve actions across different stages of early life.
Lipid biomarkers and long-term risk of cancer in the Women’s Health Study
cancer lipids metabolomics triglycerides women
2018/11/30
Background: Lipid biomarkers, such as HDL-cholesterol concentrations, have been shown to have positive, inverse, and null associations with total, breast, and colorectal cancer risks. Studies of novel...
Effect of ω-3 supplementation on placental lipid metabolism in overweight and obese women
lipid metabolism ω-3 fatty acids placenta pregnancy obesity
2018/11/29
Background: The placentas of obese women accumulate lipids that may alter fetal lipid exposure. The long-chain omega-3 fatty acids (n–3 FAs) docosahexaenoic acid (DHA) and eicosapentaenoic acid (EPA) ...
Effects of maternal and child lipid-based nutrient supplements on infant development: a randomized trial in Malawi
cognitive development iLiNS project infant development lipid-based nutrient supplements maternal micronutrient supplements
2018/11/28
Background: Maternal and infant undernutrition is associated with poor infant development; however, few studies have examined the impact of combined pre- and postnatal dietary supplementation on infan...
High folic acid consumption leads to pseudo-MTHFR deficiency, altered lipid metabolism, and liver injury in mice
choline metabolism folic acid lipid metabolism liver methylenetetrahydrofolate reductase
2018/12/24
Background: Increased consumption of folic acid is prevalent, leading to concerns about negative consequences. The effects of folic acid on the liver, the primary organ for folate metabolism, are larg...
Malian children with moderate acute malnutrition who are treated with lipid-based dietary supplements have greater weight gains and recovery rates than those treated with locally produced cereal-legume products: a community-based, cluster-randomized trial
CSB++ locally milled flours Misola moderate acute malnutrition Supplementary Plumpy
2018/12/24
The impact of lipid-based nutrient supplement provision to pregnant women on newborn size in rural Malawi: a randomized controlled trial
lipid-based nutrient supplements home-fortification intrauterine growth restriction, pregnant women preterm birth
2018/12/20
Background: Small birth size, often associated with insufficient maternal nutrition, contributes to a large share of global child undernutrition, morbidity, and mortality. We developed a small-quantit...
The impact of lipid-based nutrient supplement provision to pregnant women on newborn size in rural Malawi: a randomized controlled trial
lipid-based nutrient supplements home-fortification intrauterine growth restriction pregnant women preterm birth
2018/12/20
Background: Small birth size, often associated with insufficient maternal nutrition, contributes to a large share of global child undernutrition, morbidity, and mortality. We developed a small-quantit...
Effect of mastication on lipid bioaccessibility of almonds in a randomized human study and its implications for digestion kinetics, metabolizable energy, and postprandial lipemia
almonds lipid bioaccessibility mastication mathematical model microstructure
2018/12/19
Background: The particle size and structure of masticated almonds have a significant impact on nutrient release (bioaccessibility) and digestion kinetics.