搜索结果: 1-10 共查到“食品科学技术 On-line”相关记录10条 . 查询时间(0.056 秒)
A Simplified Method for On-Line Determination of Thermal Parameters Responsible to Estimate Temperature History during Thermal Process in Conduction Heating Foods
inverse method robust method thermal parameters
2009/7/8
An inverse procedure has been proposed for on-line determination of thermal parameters in conduction heating foods to achieve appropriate sterilization. The proposed method made use of data collected ...
Apoptosis-Inducing Effect of Fucoxanthin on Human Leukemia Cell Line HL-60
fucoxanthin antiproliferation apoptosis
2009/7/7
The apoptosis-inducing effect of fucoxanthin on human leukemic HL-60 cells was investigated. Fucoxanthin, which was obtained from the brown alga Undaria pinnatifida, inhibited the proliferation of HL-...
Comparative Enantioseparation of Monoterpenes by HPLC on Three Kinds of Chiral Stationary Phases with an On-Line Optical Rotatory Dispersion under Reverse Phase Mode
enantioseparation chiral stationary phases monoterpenes
2009/6/17
HPLC enantioseparation of chiral monoterpenes was studied using amylose (AD-H), cellulose (OD-H) and β-cyclodextrin (CD-Ph), phenyl carbamate derivatives as chiral stationary phases (CSPs). The contri...
Water-soluble Component in Dried Chrysanthemum Flower Stimulates Tumor Necrosis Factor-α Production by Mouse Macrophage-like Cell Line RAW264.7
chrysanthemum flowe TNF-α macrophage
2009/5/31
To clarify immunoregulatory activity of “Shiranui Himekiku” (Chrysanthemum indicam×Erigeron annus), we examined the effect on tumor necrosis factor α (TNF-α) production by mouse macrophage-like cell l...
On-line Monitoring of Dissolved Gases Using Microporous
fermentation monitoring mass spectrometry microporous hydrophobic hollow fibres
2009/3/23
Mass spectrometry has been widely used for the monitoring of fermentation processes, since it allows the on-line analysis of gas streams and of dissolved gases or volatile components in fermentation b...
Constitutive Expression and Inducibility of Plasminogen Activator in Mer- Glioblastoma A1235 Cell Line and in Mer+ A8 Cells Transfected with Bacterial ada Gene
A1235 human glioblastoma Mer phenotype MNNG
2009/3/23
The alkylation repair deficient (Mer- phenotype) cells produce higher levels of proteolytic enzyme plasminogen activator (PA) after treatment with alkylation agent N-methyl-N'-nitro-N-nitrosoguanidine...
The Role of On-line Redox Potential Measurement in Sauvignon blanc Fermentation
redox potential Sacharomyces cerevisiae Sauvignon blanc
2009/3/20
The aim of this work was to study the changes of the principal compounds of Sauvignon blanc grape must and wine during fermentation at the temperatures of 15, 18 and 24 °C and to compare the obtained ...
Influence of glycation and pepsin hydrolysis on immunoreactivity of albumin/globulin fraction of herbicide resistant wheat line
non-enzymatic glycosylation glycation pepsin hydrolysis immunoreactivity
2014/3/7
The aim of this study was to investigate the influence of non-enzymatic glycosylation on the immunogenic properties of soluble wheat proteins. Albumin/globulin fractions of herbicide resistant wheat l...
Subcloning the MAC-T Bovine Mammary Epithelial Cell Line: Morphology, Growth Properties, and Cytogenetic Analysis of Clonal Cells
mammary epithelial cells MAC-T cells subcloning
2008/7/30
The objectives of the present study were 1) to determine the heterogeneity of the MAC-T cell line; 2) to examine whether homogeneous clones could be derived from MAC-T cells; and 3) to examine cell mo...
An On-Line Inverse Method for Estimation of Thermal Parameters Which Are Responsible to Predicting Temperature History in Food Heating/Freezing
inverse method optimum control thermal processing freezing
2010/11/23
Most of the published methods for estimating temperature history during heating/cooling/freezing solid food require data on thermal properties of the product and any relevant heat transfer coefficient...