搜索结果: 1-2 共查到“食品科学技术 fever”相关记录2条 . 查询时间(0.044 秒)
Strategies for Preventing Milk Fever in Dairy Cattle
milk fever hypocalcemia potassium cation-anion difference
2008/7/30
Milk fever is a complex metabolic disorder that occurs at the onset of lactation. Clinical symptoms of this disease include inappetence, tetany, inhibition of urination and defecation, lateral recumbe...
Use of Hydrochloric Acid as a Source of Anions for Prevention of Milk Fever
milk fever hypocalcemia hydrochloric acid
2008/6/25
Diets that contain high amounts of K induce milk fever by alkalinizing the blood of the cow, reducing the ability of homeostatic mechanisms to maintain normal blood concentrations of Ca. The addition ...