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Influence of UV and ozonised water treatment on trans-resveratrol content in berry skins and juices of Franc and Green Veltliner grapes
grape juices stilbens content UV irradiation ozonisation
2015/5/18
Grapes from two varieties – Franc (red) and Green Veltliner (white) were processed using UV radiation at selected powers and times. Irradiated grapes were stored for 24, 48, and 72 h at room temperatu...
Mathematical Modeling of Tomato Terminal Velocity in Water
Design sorting systems hydro-sorting terminal velocity
2010/9/29
In this study, the terminal velocity of tomato (cv. Rio grands) was theoretically formulated and then determined experimentally using a water column. Some characters of tomato affecting its terminal v...
Biosynthesis of food constituents: Vitamins. 2. Water-soluble vitamins: Part 1 - a review
biosynthesis B-group vitamins thiamin riboflavin FMN FAD niacin NADH NADPH pantothenic acid coenzyme A acyl-carrier protein vitamin B6 pyridoxal pyridoxol pyridoxamine biotin folates cobalamins vitamin B12 vitamin C L-ascorbic acid D-erythro-ascorbic acid
2014/3/4
This review article gives a survey of the generally accepted biosynthetic pathways that lead to water-soluble vitamins in microorganisms, plants and some animals. The biosynthetic pathways leading to ...
Biosynthesis of food constituents: Vitamins. 2. Water-soluble vitamins: Part 2 − a review
biosynthesis B-group vitamins biotin folates folic acid cobalamins vitamin B12 vitamin C L-ascorbic acid D-erythro-ascorbic acid
2014/3/4
This review article gives a survey of the biosynthetic pathways that lead to water-soluble vitamins in microorganisms, plants and some animals. The biosynthetic pathways leading to some the B-group vi...
Determination of water-insoluble β-D-glucan in the whole-grain cereals and pseudocereals
β-glucan determination cereals pseudocereals functional foods
2014/3/4
Water-insoluble β-(1,3)-D-glucan (lichenan) was determined in 43 samples of various cereal (oats, barley, wheat, millet) and pseudocereal (buckwheat, amaranth) cultivars using a modified procedure wit...