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In the lactating cow, galactopoiesis is stimulated by treatment with recombinant bovine somatotropin (bST) and by an improved plane of nutrition. The present study determined the interaction between t...
The effect storage at 4°C on the viability of Lactobacillus gasseri and its sodium taurocholate-deconjugating and cholesterol-binding abilities as well as desmutagenic activity was investigated. Unfer...
To select Lactobacillus acidophilus group bacteria as a probiotic yogurt starter, we designed a new screening method that measures the binding activity of surface layer protein to rat colonic mucin, w...
The binding of the lipophilic nutrients, retinal, vitamin D2, and retinyl palmitate by ß-lactoglobulin was measured by analysis of changes in the fluorescence of the tryptophanyl residue of &szl...
Bile tolerance, deconjugation of sodium taurocholate, and the cholesterol-binding ability of 28 strains of Lactobacillus gasseri were examined. There was significant variation among strains in growth ...
Phosphopeptides that were derived from s-CN or ß-CN were prepared with immobilized glutamic acid-specific endopeptidase, and their Ca2+ binding was characterized. s-Casein or ß-CN was hydr...
Calcium binding to casein phosphopeptides that were derived from s-CN or ß-CN was studied. Purified s-CN or ß-CN was prepared from fresh skim milk using an anion-exchange column. Peptides ...
A heparin-binding peptide was isolated from a proteolytic hydrolysate of bovine lactoferrin by affinity chromatography using an immobilized heparin column. Analysis of amino acid sequences at the N-te...
Differential scanning calorimetry was used to study the thermal stability of bovine ß-LG as influenced by binding of palmitic acid or retinol. Maximum peak temperature and apparent enthalpy of d...
Antimutagenic and binding properties of 28 strains of Lactobacillus gasseri and 2 strains of Bifidobacterium longum on the mutagenicity of amino acid pyrolysates were investigated in vitro using a str...
The binding of palmitate to ß-lactoglobulin at protein concentrations ranging from 1 to 200 µM was determined using an ultrafiltration method with [14C]palmitate. Fit of the data to theore...
After intramammary immunization with horseradish peroxidase, bovine colostrum containing anti-peroxidase immunoglobulins (Ig) was obtained. Thermoresistance of the antigen-binding region of these Ig w...
The extent of the early stage of the Maillard-type reaction that impaired functional properties of whey proteins was evaluated by electrospray ionization mass spectrometry. Under conditions of mild he...
ß-Lactoglobulin was isolated directly from acidic whey by bioselective adsorption on N-retinyl-CeliteTM, yielding preparations of 96% purity. Interactions of these preparations with vitamin D2, ...
Binding of the retinoids, all-trans-retinol, all-trans-retinal, all-trans-retinyl acetate, and all-trans-retinoic acid, to ß-lactoglobulin (LG) (96% purity) that had been prepared by bioselectiv...

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