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Redox compartmentalization in organelles is an effective evolutionary strategy (Box 1; Jones and Go, 2010). From an evolutionary perspective, peroxisomes, originating from the endoplasmic reticulum (E...
Theanine, a unique non-proteinogenic amino acid, is one of the most abundant secondary metabolites in tea. Its content largely determines green tea quality and price. However, its physiological roles ...
The aim of the study was to analyze how per os application of hydrocolloids of silver nanoparticles (22 nm) and lipid-coated silver nanoparticles (5 nm) affect the immune, redox, and lipid status of t...
The present experiment investigated the effects of conjugated linoleic acid (CLA) on the growth performance, oocyst shedding, duodenal mucosal immune response, and redox status of broiler chicks infec...
The effect of the stage of lactation on blood redox homeostasis of bovine and buffalo cows was evaluated. The investigation was carried out on early lactating and mid-late lactating cows, reared in a ...
An experiment was carried out on four dry Holstein cows fitted with rumen cannulas that were divided into two groups. The crossover design experiment was divided into 4 periods of 3 weeks. Each period...
We want to study the circadian rhythm of dROMs and anti-oxidative power in dairy cattle during dry period and the possible involvement of the circadian organization of rest/activity cycles in the fluc...
The aim of this study was to continuously monitor ruminal pH and redox potential of individual dry cows using a newly developed wireless device. Three dry Holstein cows fitted with rumen cannulas were...
The beneficial effects of tea catechins (TCs) are related not only to their antioxidant potential but also to the improvement of animal meat quality. In this study, we assessed the effects of dietary ...
The potentially toxic Fe-CN complexes ferricyanide, [FeIII(CN)6]3−, and ferrocyanide, [FeII(CN)6]4−, undergo a variety of redox processes in soil, which affect their mobility. We carried o...
The effect of T-2 toxin (2.35mg/kg of feed) on lipid peroxidation and on the antioxidant defence system was studied in blood plasma, red blood cells (RBC), liver and spleen of broiler chickens. The in...
Two greenhouse gases: N2O and CO2 as well as Corg and redox potential transformation were investigated. Fourteen Cambisols (0-10 cm) developed from sand, silt, loess, loam and clay characteristic for ...
0.05 mm fraction and positively with finer fractions ie with the 0.05-0.002 mm and with the 0.05 mm fraction. N2O reduction to N2 begins earlier in finely (eg loam) than in coarsely textured (eg sand)...
Two soils: a peaty-muck soil (Eutric Histosol) and a brown soil (Eutric Cambisol) developed from sand) were in- cubated anaerobically with addition of KNO3 (100 mg NO3�-N kg�1 and 2% C2H...

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