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Properties of Milk Supplemented with Peanut Sprout Extract Microcapsules during Storage
Peanut Sprout Extract Physicochemical Properties Sensory Properties
2016/5/12
This study was carried out to investigate the physicochemical and sensory properties of milk with added powdered peanut sprout extract microcapsules (PPSEM) during the storage at 4°C for 16 d. The siz...