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The nutritional value of feed proteins and their utilization by livestock are related not only to the chemical composition but also to the structure of feed proteins, but few studies thus far have inv...
Several methods were used for the evaluation of feed protein for rumen degradability and intestinal digestibility of rumen undegraded protein (RUP). The aim of this work was to explore the possibilit...
The aim of this study was to evaluate protein expression patterns of liver in response to subacute ruminal acidosis (SARA) induced by high-concentrate diet. Sixteen healthy mid-lactating goats were ra...
An experiment was conducted to study the effect of soluble protein supplements on concentration of soluble non-ammonia nitrogen (SNAN) in the liquid phase of ruminal (RD) and omasal digesta (OD) of Ko...
Two hundred and ten (210) laying hens of Black Harco breed at 37 weeks in lay were fed experimental layer diets, in which fermented palm kernel meal (PKM) and copra meal (CM) were used independently t...
Two genetic constructs used to confer improved agronomic characteristics, namely herbicide tolerance (HT) in maize and soyabean and insect resistance (Bt) in maize, are considered in respect of feedin...

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